CAS ID #: 75-15-0
Affected Organ Systems: Cardiovascular (Heart and Blood Vessels), Hepatic (Liver), Musculoskeletal (Muscles and Skeleton), Neurological (Nervous System), Ocular (Eyes)
Cancer Classification: None
Chemical Classification: Volatile organic compounds
Summary: Pure carbon disulfide is a colorless liquid with a pleasant odor that is like the smell of chloroform. The impure carbon disulfide that is usually used in most industrial processes is a yellowish liquid with an unpleasant odor, like that of rotting radishes. Carbon disulfide evaporates at room temperature, and the vapor is more than twice as heavy as air. It easily explodes in air and also catches fire very easily. In nature, small amounts of carbon disulfide are found in gases released to the earth’s surface as, for example, in volcanic eruptions or over marshes. Commercial carbon disulfide is made by combining carbon and sulfur at very high temperatures
Publication intended to aid emergency department physicians and other emergency healthcare professionals who manage acute exposures resulting from chemical incidents.
Toxicological and Health Professionals
Succinctly characterizes the toxicologic and adverse health effects information for a hazardous substance.
Addendum to the Toxicological Profile for Carbon Disulfide (August 2012)
Prioritization of substances based on a combination of their frequency, toxicity, and potential for human exposure at National Priorities List (NPL) sites.
The MRL is an estimate of the daily human exposure to a hazardous substance that is likely to be without appreciable risk of adverse, non-cancer health effects over a specified duration of exposure. The information in this MRL serves as a screening tool to help public health professionals decide where to look more closely to evaluate possible risk of adverse health effects from human exposure.
- Page last reviewed: March 3, 2011
- Page last updated: March 3, 2011
- Content source: Agency for Toxic Substances and Disease Registry